Samyang Tangle Garlic Oil Pasta 100g ( South Korea )

Ingredients

• Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein (Concentrate, Isolate), Chickpea Powder, Wheat Gluten, Less than 2% of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono & Diglycerides.
• Powder: Sugar, Maltodextrin, Isomaltooligosaccharide, Salt, Food Modified Starch, Dextrin, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Vegetable Flavoured Oil [Corn Oil, Cabbage, Onion, Green Onion], Less than 2% Hydrolyzed Soy Protein, Mono & Diglycerides, Garlic, Olive Oil, Glucose, Soy Protein Isolate, Sucrose Fatty Acid Esters, Parsley, Black Pepper Powder, Oregano, L-Glutamic Acid, Corn Starch, Artificial Chicken Flavour, Rice Powder, Wheat Starch, Artificial Garlic Flavour, Tricalcium Phosphate, Artificial Milk Flavour, Oleoresin Capsicum, Caramelized Sugar, Lecithin, Palm & Coconut Oil, Onion, Sesame Oil.
• Oil: Olive Oil, Corn Oil, Green Tea Extract (Antioxidant).
• Flake: Fried Garlic [Garlic, Palm Oil], Crushed Red Pepper.

Contains Wheat, Soybean, Sesame, Tree Nuts (Coconut).

Allergy advice

For allergens, see ingredients in bold.

Country of Origin

South Korea