Best Before Date 12th March 2027
Maruchan Bowl Hot & Spicy Shrimp 3.3oz (94g) ( US )
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm) Preserved By TBHQ, Dehydrated Vegetables (Carrot, Green Peas, Onion, Garlic), Salt, Maltodextrin, Contains Less Than 2% Of: Freeze Dried Shrimp, Monosodium Glutamate, Chilli, Habanero, And Other Spices, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Potassium Chloride, Hydrolysed Corn Protein, Hydrolysed Wheat Protein, Hydrolysed Soy Protein, Sugar, Citric Acid, Yeast Extract, Potassium Carbonate, Natural Flavours, Caramel Colour, Sodium Carbonate, Sesame Oil, Sodium Hexametaphosphate, Lime Powder, Sodium Tripolyphosphate, Monosodium Phosphate, Disodium Guanylate, Disodium Inosinate, Silicon Dioxide (Anti-Caking Agent), Lactose. Contains: Wheat, Soy, Milk, Shrimp, And Sesame Ingredients.
Contains A Bioengineered Food Ingredient.
Manufactured in a facility that also processes Crustacean Shellfish and Sesame
| Typical Values | per 100g |
|---|---|
| Energy |
1799kJ
430kcal
|
|
Fat
of which saturates
|
19g
9g
|
|
Carbohydrates
of which sugars
|
55g
3g
|
| Fibre | 2g |
| Protein | 9g |
| Salt | 4.03g |